This award-winning treat is made with the freshest ingredients, giving it a unique sweet and tropical flavor. The bread has ripe mangoes, sugar, butter, eggs, and all-purpose flour. It is then baked to perfection, giving it an airy and moist texture. The aroma of the Mango Bread will fill the room with a delightful scent. Helena’s Mango Bread is topped with a light glaze made from sweet mango puree, which adds a hint of sweetness to the otherwise soft and fluffy bread.
INGREDIENTS: Flour, Mangoes, Granulated Sugar, Eggs, Margarine, Vegetable Oil, Cinnamon Powder, Baking Soda, Vanilla, Salt.
Locally made and distributed by Island Flavors and Tings.